{"id":652,"date":"2020-01-20T18:40:09","date_gmt":"2020-01-20T17:40:09","guid":{"rendered":"https:\/\/hosteleriauno.es\/blog\/?p=652"},"modified":"2022-05-23T23:38:41","modified_gmt":"2022-05-23T21:38:41","slug":"patatas-gajo","status":"publish","type":"post","link":"https:\/\/hosteleriauno.es\/blog\/patatas-gajo\/","title":{"rendered":"Patatas Gajo al Microondas"},"content":{"rendered":"<span class=\"rt-reading-time\" style=\"display: block;\"><span class=\"rt-label rt-prefix\">Tiempo de lectura:<\/span> <span class=\"rt-time\">2<\/span> <span class=\"rt-label rt-postfix\">minutos<\/span><\/span><div style='text-align:left' class='yasr-auto-insert-visitor'><\/div><p style=\"text-align: justify;\"><span style=\"font-size: 12pt;\">Las <strong>patatas gajo al microondas <\/strong>con una opci\u00f3n muy divertida y deliciosa para que ofrezcas a tus invitados como aperitivo o guarnici\u00f3n.<\/span><\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_69_1 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Tabla o \u00edndice de contenidos:<\/p>\n<span class=\"ez-toc-title-toggle\"><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/hosteleriauno.es\/blog\/patatas-gajo\/#%C2%BFQue_son_las_patatas_de_gajo_o_especiadas\" title=\"\u00bfQu\u00e9 son las patatas de gajo o especiadas?\">\u00bfQu\u00e9 son las patatas de gajo o especiadas?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/hosteleriauno.es\/blog\/patatas-gajo\/#Ingredientes_para_unas_deliciosas_patatas_gajo\" title=\"Ingredientes para unas deliciosas patatas gajo\">Ingredientes para unas deliciosas patatas gajo<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/hosteleriauno.es\/blog\/patatas-gajo\/#Preparacion_patatas_gajo_en_8_minutos\" title=\"Preparaci\u00f3n patatas gajo en 8 minutos\">Preparaci\u00f3n patatas gajo en 8 minutos<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"%C2%BFQue_son_las_patatas_de_gajo_o_especiadas\"><\/span><strong><span style=\"font-size: 18pt; font-family: 'trebuchet ms', geneva, sans-serif;\">\u00bfQu\u00e9 son las patatas de gajo o especiadas?<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p style=\"text-align: justify;\"><span style=\"font-size: 12pt;\">Se trata <strong>patatas especiadas que<\/strong> <strong>conservan la piel<\/strong>, al mismo tiempo que quedan cremosas por dentro y crujientes por fuera. Sin duda, una opci\u00f3n muy sencilla, pr\u00e1ctica y r\u00e1pida de preparar, adem\u00e1s de saludables.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-size: 12pt;\">Estas se elaboran en gajos a partir de <strong>patatas peque\u00f1as sin hornear ni fre\u00edr<\/strong>. Solo tienes que elegir una buena combinaci\u00f3n de especias con sal y listo.<\/span><\/p>\n<p><span style=\"font-size: 12pt;\">Para esta receta debes disponer del mejor equipamiento en <strong><a href=\"https:\/\/hosteleriauno.es\/utensilios-cocina-3419\">utensilios de cocina<\/a><\/strong>.<\/span><\/p>\n<h2 style=\"text-align: center;\"><span class=\"ez-toc-section\" id=\"Ingredientes_para_unas_deliciosas_patatas_gajo\"><\/span><span style=\"font-family: 'trebuchet ms', geneva, sans-serif;\"><strong><span style=\"font-size: 18pt;\">Ingredientes para unas deliciosas patatas gajo<\/span><\/strong><\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p style=\"text-align: center;\">Para prepararlas necesitar\u00e1s:<\/p>\n<p style=\"text-align: center;\"><strong>400 gramos de patatas peque\u00f1as.<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>2 cucharadas de especias combinadas.<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Sal al gusto<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Un chorrito de aceite oliva.<\/strong><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Preparacion_patatas_gajo_en_8_minutos\"><\/span><span style=\"font-family: 'trebuchet ms', geneva, sans-serif;\"><strong><span style=\"font-size: 18pt;\">Preparaci\u00f3n patatas gajo en 8 minutos<\/span><\/strong><\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p style=\"text-align: justify;\"><span style=\"font-size: 12pt;\"><strong>Lava las patatas<\/strong> hasta que queden muy limpias. Luego, <strong>corta cada patata en 4 pedazos<\/strong> para que queden en gajos. Aunque, si son muy peque\u00f1as puedes dejar enteras y quedar\u00e1n igual de geniales.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-size: 12pt;\">Ahora, debes colocar las patatas cortadas dentro de una <strong>bolsa de cocci\u00f3n para microondas o estuche de silicona<\/strong>. Luego, a\u00f1adir las especies combinadas y la sal al gusto.<\/span><\/p>\n<p><span style=\"font-size: 12pt;\">Para esta receta debes disponer del mejor equipamiento en <strong><a href=\"https:\/\/hosteleriauno.es\/menaje-cocina-3314\">menaje de cocina<\/a><\/strong>.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-size: 12pt;\">El proceso de cocci\u00f3n ser\u00e1 de <strong>6 a 7 minutos<\/strong> si tu microondas tiene una potencia de 800 a 1000 W. El tiempo podr\u00eda variar de acuerdo a la potencia de este electrodom\u00e9stico.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-size: 12pt;\">Una vez que est\u00e9n cocidas deber\u00e1s <strong>retirarlas del microondas<\/strong> con cuidado de no quemarte. Ahora, solo queda que saltees las patatas en un sart\u00e9n con un chorrito de aceite de oliva hasta que est\u00e9n ligeramente doradas.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-size: 12pt;\">Estas <strong>patatas de gajo<\/strong> podr\u00e1s <strong>servirlas acompa\u00f1adas de una salsa ligera<\/strong> a base de mayonesa de acuerdo a tu gusto. Y listo, \u00a1buen provecho!<\/span><\/p>\n<div class=\"author-box\"><div class=\"author-box-image\"><img alt=\"Hosteleria UNO\" src=\"https:\/\/hosteleriauno.es\/blog\/wp-content\/uploads\/2019\/05\/hosteleria.png\"><\/div><div class=\"author-box-text\"><p class=\"author-name\">Hosteler\u00eda UNO<\/p><p class=\"author-content\">Ayudamos a profesionales y particulares del sector de la cocina y la hosteler\u00eda. Distribuimos maquinaria, menaje, mobiliario, suministros, utensilios y material para hosteler\u00eda a trav\u00e9s de nuestra <a href=\"https:\/\/hosteleriauno.es\/\">Tienda online<\/a>. <\/p><\/div><div class=\"clear\"><\/div><\/div>\n<div style='text-align:left' class='yasr-auto-insert-visitor'><\/div>","protected":false},"excerpt":{"rendered":"<p><span class=\"rt-reading-time\" style=\"display: block;\"><span class=\"rt-label rt-prefix\">Tiempo de lectura:<\/span> <span class=\"rt-time\">2<\/span> <span class=\"rt-label rt-postfix\">minutos<\/span><\/span> Las patatas gajo al microondas con una opci\u00f3n muy divertida y deliciosa para que ofrezcas a tus invitados como aperitivo o guarnici\u00f3n. \u00bfQu\u00e9 son las patatas de gajo o especiadas? Se trata patatas especiadas que conservan la piel, al mismo tiempo que quedan cremosas por dentro y crujientes por fuera. Sin duda, una opci\u00f3n muy&hellip; <br \/> <a class=\"read-more\" href=\"https:\/\/hosteleriauno.es\/blog\/patatas-gajo\/\">Leer m\u00e1s<\/a><\/p>\n","protected":false},"author":3,"featured_media":653,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"yasr_overall_rating":0,"yasr_post_is_review":"","yasr_auto_insert_disabled":"","yasr_review_type":""},"categories":[5,8,7],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Patatas Gajo y Especiadas al Microondas | Preparaci\u00f3n e ingredientes<\/title>\n<meta name=\"description\" content=\"Las patatas de gajo al microondas con una opci\u00f3n muy divertida y deliciosa. 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